Warm, sticky, delicious and made with nothing but pure love – this is what these breakfast jam rolls signify to me. These instantly make me think of little kids running around the fields with sticky hands and jam streaked faces, giggling and playing with each other.
This is adapted from a cinnamon roll recipe by Dessert for Two – a simple recipe that is made instantly, with no eggs and no yeast – perfect for instant breakfast plans, perfect for the unorganized mum or in my case, unorganized aunt! That’s the sheer beauty of this recipe – whip it up in less than 10 mins, no proofing, no rising, no slow baking – it is instant gratification of warm jammy buns, and with a layer of the nutritional Prickly Pear Jam!
Check out the video tutorial: here
Prickly Pear Jam: SHOP