[ EASY, DELICIOUS, AND SUPER FANCY ]
Bruschetta is now a norm at most gatherings – but upping the game here is with a spread of homemade hummus (which is ridiculously easy peasy), and topped with baby tomatoes, roasted in the oven for no more than 10-15 minutes with garlic, balsamic and olive oil! Garnish with freshly cut parsley – and we’re good to go! Check out the video below: