Le Artisan Boulangerie × Kitchen Therapy × The Kitchen Trail
The Bread Series
I’ve been complaining a heck of a lot recently about my lack of time management skills and being incredibly busy. But I assure you, I sleep every night with a smile on my face – yes I’m tired, but it’s the sweet pain of labour that is epitome of happiness. We all have dreams, and sometimes mine are rather far out there, but I have every belief that I’ll be getting there soon enough. Plus, with cups of coffee next to me, I’m sure it’s just a matter of time!
Now to this glorious sandwich; mushrooms are notorious for making ridiculously easy look difficult, and I must admit, I relish on this fact. It makes me look like a far greater genius than I really am – that’s the beauty about cooking! These mushrooms are quickly sautéed with garlic, rosemary and a bit of balsamic. Team this with melting brie cheese and fresh rosemary – a delight! This can be served as an open toast or grilled – upto you! This is perfect with Le Artisan Boulangerie’s oat bread!
Photo Credits: The Kitchen Trail