This is a treat to the eyes as well as the body! Butter is infused with this immunity boosting tea blend by Chai Diaries ‘Tulsi Green”. I’ve tried to make this biscuit as healthy as possible, but to successfully infuse the tea, I wanted to use butter. Which is why I’ve ensured honey as sweetener, whole wheat flour and fresh orange zest for that freshness.
This biscuit is a rather old-fashioned style – reminiscent of tea biscuits from the English era! As I’ve used very little sweetness with honey, this biscuit gets its oomph for the dip in dark chocolate. If you need more sweetness, I recommend adding a few tablespoons more of honey. You can also opt for coconut sugar, palm sugar or natural cane sugar.
You can also replace the orange with lemon zest and extract or vanilla extract.