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Sweet
Rose + Cardamom Rolls
Thirst Quenchers
Earl Grey Old Fashioned
Savoury
BBQ: Mustard Potatoes
Conversations,Travel
The Kumaon
Life itself
is the proper
binge
Julia Child
Conversations
Kitchen Therapy Consultancy: Mitti Café
Salads
Red Wine Vinaigrette
Conversations,Features
# Britannia Dessert Carnival
Sweet
Jaggery, coconut + chocolate granola {gluten free, vegan}
Salads
Watermelon Cake
Snacks
Roasted Tomato Salsa
Breakfast
Buttermilk Waffles {eggless}
Sweet
Banana Bread {Vegan}
Dips & Condiments
Roasted Garlic + Sage Compound Butter
Savoury
Asparagus al Cartoccio with Blackberry Dijon sauce
Dips & Condiments
Spicy Onion Confit
Salads
Methi + Dates Salad
Founder
Kamini Patel
I believe in non-fussy, tasty, somewhat healthy cooking and in using fresh options whatever possible. I don’t believe good cooking requires fancy and expensive ingredients, but rather a clever method with the right amount of balancing.
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